Sheridan Takes School Food Program Out Of The Red & Into The Black

(article courtesy of The Bellingham Bulletin)

When Bellingham Food Service Director Jeanne Sheridan started working in Bellingham, she was told she’d never be able to get rid of the Fry-o-laters® in the Bellingham schools. But in a recent conversation at the middle school, Sheridan proudly noted, “With the support of the School Committee, the Fry-o-laters are gone, and we were able to trade them in for a panini press. We serve panini sandwiches at the high school every day now.”

Read this article in The Bellingham Bulletin

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